South – Food Centre Singapore 熟食中心 https://foodcentre.directory.com.sg Local Delights @ Food Centre Singapore Fri, 17 Apr 2026 13:25:31 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://foodcentre.directory.com.sg/wp-content/uploads/food-chinese-150x150.png South – Food Centre Singapore 熟食中心 https://foodcentre.directory.com.sg 32 32 Old Airport Road FC Food Story https://foodcentre.directory.com.sg/old-airport-road-fc-food-story/ Fri, 17 Apr 2026 08:12:43 +0000 https://foodcentre.directory.com.sg/?p=2415

must-try stalls at Old Airport Road Food Centre

fried kway teow

🏅 Lao Fu Zi Fried Kway Teow (#01-12)

Lao Fu Zi Fried Kway Teow is one of the star stalls that has earned a MICHELIN Bib Gourmand recognition for its outstanding quality and taste. Their signature dish features stir-fried flat rice noodles, a savory combination of prawns, egg, bean sprouts, and crispy Chinese sausages. The perfect balance of sweet, salty, and wok hei (the smokey flavor imparted by the hot wok) makes it a favorite among regulars. The fragrant, slightly charred edges of the noodles bring a delightful texture to each bite, making it a must-try for anyone visiting this iconic hawker centre. Whether you’re a local or a tourist, this is the fried kway teow that will leave you craving more.

🍤 Nam Sing Hokkien Fried Mee (#01-32)

Known for its deeply flavorful stock and wok-fried noodles, Nam Sing Hokkien Fried Mee is a staple in Singapore’s food scene. Their signature Hokkien Mee features a delightful combination of prawns, squid, and pork belly, all coated in a rich, umami-packed sauce. The noodles are fried to perfection, maintaining a soft yet slightly chewy texture, and are served with a side of crispy fried shallots that add a perfect crunch. The stall’s dedication to using fresh ingredients and maintaining traditional cooking methods has earned them a loyal following, and it’s easy to see why they are often considered one of the best Hokkien Mee spots in Singapore.

Hokkien Mee
roast duck rice

🥩 Roast Paradise (#01-121)

For those craving perfectly roasted meats, Roast Paradise delivers an unforgettable dining experience. Specializing in KL-style roasted meats, this stall serves up a variety of options, including char siu (roast pork), siew yoke (roast belly pork), and roast duck. Each piece of meat is marinated for hours before being roasted to crispy perfection, with golden, crackling skin and tender, juicy meat inside. Their char siu is particularly popular, boasting a glossy, caramelized finish and a slightly smoky flavor that pairs wonderfully with rice. If you’re a meat lover, this is the place to be.

🍲 To-Ricos Kway Chap (#01-135)

To-Ricos Kway Chap is a beloved stall that serves a comforting bowl of Teochew-style kway chap, a dish consisting of flat rice noodles served with braised pork offal and a fragrant herbal broth. The pork belly is tender and the offal, like the intestines and ears, are perfectly braised, absorbing all the rich flavors of the aromatic soup. The dish is served with a boiled egg and some pickled vegetables to balance out the flavors. The silky noodles soak up the savory broth, making every spoonful a satisfying experience. If you’re looking to try something uniquely local, To-Ricos Kway Chap is a great introduction to one of Singapore’s beloved dishes.

kwaychup
lormee

🐟 Xin Mei Xiang Lor Mee (#01-116)

If you’re a fan of lor mee, a thick and savory noodle dish, Xin Mei Xiang Lor Mee is the place to go. Their lor mee is famous for its rich and herbal gravy, which is the perfect complement to the noodles, making for a comforting and hearty meal. What sets them apart is the choice of protein – you can enjoy it with tender fish, a crispy fried egg, or a combination of both. The dish is finished off with a garnish of fried garlic, spring onions, and chili, adding extra layers of flavor. The balance between the soft noodles and flavorful gravy makes it a must-try for anyone who loves a good bowl of lor mee.

🍗 Western Barbecue (#01-53)

For those craving Western fare in the heart of a hawker centre, Western Barbecue offers a delicious variety of dishes, ranging from grilled chicken and pork chops to sizzling sausages. Their grilled chicken is a standout, marinated with a special blend of herbs and spices before being grilled to perfection, resulting in a juicy, flavorful dish that pairs wonderfully with their signature garlic sauce. The stall is known for offering generous portions at affordable prices, and their crispy, golden fries make the perfect side dish. Whether you’re after something light or hearty, Western Barbecue satisfies those Western cravings while offering an authentic hawker experience.

barbecue-chicken
rojak

🥭 Toa Payoh Rojak (#01-108)

A beloved dish for anyone with a craving for something sweet, tangy, and crunchy, Toa Payoh Rojak specializes in the traditional rojak, a Singaporean fruit and vegetable salad. The dish is made with a mix of tropical fruits like pineapple and cucumber, paired with dough fritters, and all coated in a luscious prawn paste dressing. The addition of chopped peanuts and chili gives it a perfect balance of spice, sweetness, and saltiness. It’s a refreshing, light dish perfect for cooling off on a warm day, and a great way to experience local flavors in a fun, colorful dish.

These stalls at Old Airport Road Food Centre are just a small glimpse into the rich culinary heritage of Singapore. Whether you’re in the mood for savory noodles, roasted meats, or something unique like lor mee or rojak, this hawker centre has something to satisfy every craving.

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]]> Holland Drive Market & Food Centre https://foodcentre.directory.com.sg/holland-drive-market-food-centre/ Mon, 13 Apr 2026 05:18:21 +0000 https://foodcentre.directory.com.sg/?p=2341

Westside gem with delicious nasi lemak, wanton noodles, and roasted meats.

]]> Redhill Food Centre https://foodcentre.directory.com.sg/redhill-food-centre/ Mon, 13 Apr 2026 05:15:34 +0000 https://foodcentre.directory.com.sg/?p=2335

Known for carrot cake, lor mee, and prawn noodles. A reliable heartland stop for affordable meals.

]]> Bukit Merah View Market & Hawker Centre https://foodcentre.directory.com.sg/bukit-merah-view-market-hawker-centre/ Mon, 13 Apr 2026 04:45:51 +0000 https://foodcentre.directory.com.sg/?p=2328

Heritage food lovers will enjoy traditional Cantonese porridge, fish soup, and roasted delights.

]]> Lau Pa Sat https://foodcentre.directory.com.sg/lau-pa-sat/ Sun, 12 Apr 2026 09:18:07 +0000 https://foodcentre.directory.com.sg/?p=2133

One of Singapore’s most iconic food centres, Lau Pa Sat offers a unique dining experience with its mix of local and international dishes. By night, the surrounding streets transform into a satay haven, with smoky, aromatic skewers grilled to perfection.

Lau Pa Sat

Food Centre

📍 Address:
18 Raffles Quay, Singapore 048582​

Whether you’re seeking a taste of Singapore’s rich culinary heritage or exploring international flavors, Lau Pa Sat offers a gastronomic journey that caters to all. Its blend of historical charm and vibrant food scene makes it a must-visit destination for food enthusiasts.

About

Lau Pa Sat, also known as Telok Ayer Market, is a historic hawker centre nestled in the heart of Singapore’s Central Business District.

Established in 1824 and relocated to its current location in 1894, this iconic octagonal building is renowned for its Victorian cast-iron architecture, featuring ornate columns and intricate fretwork imported from Glasgow. Designated as a national monument in 1973, Lau Pa Sat seamlessly blends Singapore’s rich heritage with its modern skyline.

By day, it caters to the bustling office crowd with a diverse array of local and international cuisines.

By night, Boon Tat Street transforms into the vibrant “Satay Street,” where vendors grill skewers over open flames, offering an authentic alfresco dining experience under the stars.

Cuisines
FOOD CENTRE, HAWKER CENTRE

Local Delights

As evening falls, these stalls on Boon Tat Street come alive, grilling succulent skewers of chicken, beef, and lamb over open flames, accompanied by a rich peanut sauce—a must-try for an authentic satay experience.

fried kway teow

1. Lao Fu Zi Fried Kway Teow

A Michelin-recognized stall renowned for its smoky, wok hei-infused char kway teow, generously loaded with fresh cockles and Chinese sausage.

fish ball

5. LiXin Teochew Fishball Noodles

Known for its springy, handmade fishballs and smooth rice noodles, this stall offers a comforting bowl that's both light and satisfying. ​

nasilemak2

9. Qiu Lian Ban Mian

Serves hearty bowls of handmade noodles in rich, savory broth, topped with minced meat and vegetables—a comforting meal any time of day.

bak-kut-teh

2. Feng Xiang Bak Kut Teh

Specializing in herbal-style bak kut teh, this stall offers tender pork ribs simmered in a fragrant, peppery broth, accompanied by youtiao (fried dough sticks). ​

nasilemak2

6. Nasi Lemak Ayam Taliwang

A fusion of Malay and Indonesian cuisines, featuring fragrant coconut rice paired with spicy grilled chicken marinated in Taliwang sauce. ​

satay

10. Best Satay (Stalls 7 & 8)

As evening falls, these stalls on Boon Tat Street come alive, grilling succulent skewers of chicken, beef, and lamb over open flames, accompanied by a rich peanut sauce—a must-try for an authentic satay experience. ​

thunder tea rice

3. Thunder Tea Rice

A healthy Hakka dish featuring a medley of vegetables, tofu, and nuts over rice, served with a unique green tea and herb broth. ​

fried rice

7. Mr Rice Pao Fan & Fried Rice

Offers a variety of rice dishes, including the comforting pao fan (rice in broth) and flavorful fried rice options, catering to diverse palates. ​

ayam penyet

4. The Warung Bali

Delivers authentic Balinese flavors with dishes like ayam betutu (spiced chicken) and nasi campur, offering a taste of Indonesia in the heart of Singapore.

laksa

8. Seng Kee Local Delights

A go-to for classic Singaporean dishes like Hainanese chicken rice and laksa, delivering authentic flavors that resonate with locals and tourists alike. ​

]]> Tiong Bahru Market https://foodcentre.directory.com.sg/tiong-bahru-market/ Sun, 12 Apr 2026 09:15:37 +0000 https://foodcentre.directory.com.sg/?p=2128

This historic hawker centre has been serving Singaporeans since the 1950s. The high-quality food and clean dining environment make it a popular breakfast spot, featuring dishes like chwee kueh, prawn mee, and Cantonese roasted meats.

Tiong Bahru

Food Centre

📍 Address:
30 Seng Poh Road, Singapore 168898

Tiong Bahru Food Centre is a beloved hawker gem nestled in the heart of the charming Tiong Bahru estate — one of Singapore’s oldest and most iconic neighbourhoods. This bustling centre is famous for its rich mix of heritage hawkers and trendy eats.

About

Beyond the food, the centre sits atop a wet market and is surrounded by art deco architecture, indie cafes, and boutique stores — making it a favourite spot for both locals and tourists. Whether you’re after a hearty breakfast or an afternoon food trail, Tiong Bahru Food Centre offers an authentic and flavourful slice of Singaporean life.

Whether you’re craving breakfast, lunch, or supper, Maxwell Food Centre is open daily and serves everything from roast meats and noodles to tropical desserts and drinks — all at wallet-friendly prices. It’s truly a one-stop feast for Singaporean flavours.

Cuisines
FOOD CENTRE, HAWKER CENTRE

Local Delights

Foodies flock here for signature local delights like chwee kueh from Jian Bo Tiong Bahru Chwee Kueh, and the Michelin Bib Gourmand-awarded Tiong Bahru Hainanese Boneless Chicken Rice. You’ll also find standout stalls serving lor mee, prawn noodles, and char kway teow that rival any in the city.

Hokkien Mee

🍜 1. Hong Heng Fried Sotong Prawn Mee (#02-01)

Awarded the Michelin Bib Gourmand, this is the most famous stall at Maxwell. Their tender chicken, fragrant rice, and flavorful chili sauce attract long queues — but it’s worth the wait!

lormee

🍜 5. 178 Lor Mee (#02-23)

Known for its unique addition of deep-fried shark nuggets, this stall's lor mee features thick noodles in a flavorful gravy, attracting long queues daily.

fish ball

🐟 09. 7 Original Tiong Bahru Fishball (#02-20)

Known for their handmade fishballs made from fresh fish paste, this stall provides a bouncy texture and authentic taste, often accompanied by noodles or soup.

Chicken Rice

🍚 2. Tiong Bahru Hainanese Boneless Chicken Rice (#02-82)

Established in 1988, this stall is renowned for its tender, ice-bathed chicken and fragrant rice infused with ginger and garlic. Recognized by the Michelin Guide, it's a testament to Singapore's beloved dish.

curry rice

🍛 6. Loo’s Hainanese Curry Rice (#02-67/68)

A local institution famed for its messy yet delicious curry rice, featuring dishes like braised pork and curry chicken drenched in rich, flavorful gravy.

soya bean drinks

🥤 10. Teck Seng Soya Bean Milk (#02-69)

Offering silky smooth beancurd and refreshing soya milk, this stall is perfect for a light dessert or cooling drink. Try their popular "Michael Jackson"—soya milk with grass jelly. ​

pig organ soup

🥣 3. Koh Brother Pig’s Organ Soup (#02-29)

A family-run stall since 1955, offering a hearty Teochew-style soup with pig's organs and salted mustard greens. Their signature glutinous rice sausage is a rare find.

mee siam

🍲 7. Ali Corner (#02-17)

A halal-certified stall serving a variety of Malay dishes like mee bakso and mee siam. Their flavorful broths and tender meats are well-loved by patrons.

chwee kueh

🧁 4. Jian Bo Shui Kueh (#02-05)

Serving since 1958, this stall offers soft rice cakes topped with savory preserved radish and a spicy chili paste. A simple yet delightful breakfast option.

fried kway teow

🍜 8. Tiong Bahru Fried Kway Teow (#02-11)

This stall offers a classic char kway teow with a smoky wok hei, featuring ingredients like Chinese sausage, cockles, and bean sprouts for a satisfying meal. ​

]]> Newton Food Centre https://foodcentre.directory.com.sg/newton-food-centre/ Sat, 12 Apr 2025 17:19:48 +0000 https://foodcentre.directory.com.sg/?p=2138

Popularized by the movie “Crazy Rich Asians,”. Newton is well-known for its seafood, particularly BBQ stingray, black pepper crab, and sambal prawns.

Newton

Food Centre

📍 Address:
500 Clemenceau Avenue North, Singapore 229495​.

Nestled in the heart of Singapore, Newton Food Centre is a vibrant culinary hub that offers an immersive experience into the local food scene. This bustling hawker centre is renowned for its diverse array of stalls, serving up authentic Singaporean dishes that cater to every palate.

About

Other crowd-favourites include Zhen Zhen Porridge, known for its hearty Cantonese-style congee, and Maxwell Fuzhou Oyster Cake, offering crispy handmade oyster snacks that are hard to find elsewhere.

Newton Food Centre has also gained international fame, notably featured in the Hollywood film Crazy Rich Asians, and continues to be a must-visit destination for both locals and tourists seeking a taste of Singapore’s rich culinary heritage. ​

Cuisines
FOOD CENTRE, HAWKER CENTRE

Local Delights

From the tantalizing aroma of grilled satay skewers to the rich, fragrant bowls of laksa, the food here is a feast for the senses. ​

duck-noodles

1. Kwee Heng Duck Noodles (#01-13)

A Michelin Bib Gourmand awardee, Kwee Heng has been serving tender, juicy boneless braised duck for over 40 years. Their duck can be enjoyed with rice, congee, or noodles, offering a flavorful experience that has stood the test of time. ​

satay

5. TKR Satay (#01-33)

TKR Satay serves juicy skewers of chicken, mutton, and pork, grilled over charcoal and accompanied by a rich peanut sauce. At just $0.90 per stick, it's a delicious and affordable treat. ​

nasilemak2

9. Hajah Monah Kitchen (#01-16)

Offering authentic Malay dishes, Hajah Monah Kitchen serves up favorites like nasi lemak and mee rebus, providing a taste of traditional Malay cuisine. ​

chilli crab

2. Alliance Seafood (#01-27)

Another Michelin Bib Gourmand recipient, Alliance Seafood is famed for its Chilli Crab, Black Pepper Crab, and BBQ Stingray. Their seafood dishes are a hit among locals and tourists alike, delivering authentic Singaporean flavors.

fish soup

6. Kwang Kee Teochew Fish Porridge (#01-20)

Recognized by the Michelin Guide, Kwang Kee offers comforting Teochew-style fish porridge, featuring fresh fish slices in a light, flavorful broth. ​

banana leaf rice

10. Indian Kitchen (#01-34)

For those craving Indian flavors, Indian Kitchen offers a variety of dishes, including curries and biryanis, showcasing the rich spices and aromas of Indian cuisine. ​

fried oyster

3. Hup Kee Fried Oyster Omelette (#01-73)

A legacy stall from the 1960s, Hup Kee is known for its crispy oyster omelette, featuring juicy oysters and a starchy egg batter that's fried to perfection. A must-try for fans of this classic dish.

bbq sting ray

7. 31 Heng Heng BBQ (#01-31)

Known for their BBQ seafood, 31 Heng Heng serves dishes like sambal stingray and cereal prawns, offering a smoky, spicy kick that's hard to resist.

fish ball

4. Soon Wah Fishball Kway Teow Mee (#01-69)

Soon Wah offers handmade fishballs and fish dumplings, served with springy noodles. Their dedication to quality and tradition makes this stall a favorite among noodle lovers.

poh piah

8. Bee Heng Popiah (#01-12)

Bee Heng's popiah is a delightful mix of stewed turnips, eggs, and peanuts, wrapped in a thin crepe. It's a light yet flavorful option for those looking to try something different. ​

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